Treated

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The cold front that came in this week has frozen my ability to exercise and eat fruit. One thing the harsh wind isn’t stopping me from, is getting a sweet treat after a long week. Whenever I step into Natasha’s Mulberry & Mott, I feel like I’m in a home from a French Wes Andersen set. The sparkle of the patisserie never fades, and always (briefly) eases the chill of the outside world.

This visit they were stocked with homemade marshmallows, delectable cookies, and my favorite….French macarons. This time, I got a champagne macaron and a peppermint marshmallow.

Treating myself is always done in the most delicious fashion ;)

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